[LA BETTOLA·Chef Supervision] S&B Full House Famous Restaurant Series THE PREMIUM Instant Pasta Sauce (Large Clam Flavor) 95.3g
A pasta sauce that brings out the deliciousness of clams.
Supervised by Chef Tsutomu Ochiai of "La Bettola" in Ginza, Tokyo, famous for being "always fully booked". The flavor of Chardonnay wine and butter brings out the concentrated umami of large clams. Comes with Italian parsley and sliced chili peppers.
Part number | 18551 |
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Contents | 95.3g |
Suggested retail price | 330 yen (excluding tax) |
JAN code | 4901002185510 |
Best before date (before opening) | 13 months |
Pasta sauce [clams (China), corn oil, olive oil, shellfish extract, clam extract, white wine, sauteed garlic, salt, clam extract powder, foods with milk as the main ingredient (milk fat, palm oil, palm kernel oil, etc.), butter, flavor oil, vegetable paste, crab extract, red chili pepper/thickener (modified starch), seasoning (amino acids, etc.), acidulant, flavoring, annatto coloring, (contains crab, milk ingredients, soybeans)], toppings [parsley, red chili pepper]
Energy | 202kcal | |
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Protein | 3.1g | |
Lipids | 18.2g | |
carbohydrates | 6.4g | |
Salt equivalent | 2.4g |
Brand | IMOMOKO |
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