Sicilian crab in tomato sauce.
Supervised by Chef Yuji Goto, who is well versed in the regional cuisine of Sicily, Italy, this dish features the classic Sicilian sauce "Trapanese," made with garlic, basil, and almonds, and is a harmonious blend of the flavors of tomato sauce and crab.
| Part Number | 18665 |
|---|---|
| Contents | 108g |
| JAN code | 4901002186654 |
| Best before date (before opening) | 13 months |
Raw material name
Grated tomatoes (made in Italy), sauteed onions, tomato paste, fermented crab seasoning, olive oil, corn oil, crab, sauteed garlic, almond paste, salt, sugar, almonds, clam extract, crab extract, spices, basil paste/thickener (modified starch), seasoning (amino acids, etc.), acidulant, paprika color, flavoring, (contains shrimp, crab, wheat, almonds, soybeans)
Manufacturing plant/processing plant
- Manufacturer: Kisai Foods Industry Co., Ltd.
- 309 Tosaki, Kazo City, Saitama Prefecture
Nutritional Information (Nutrition Information per serving (108g))
| Energy | 103kcal | |
|---|---|---|
| protein | 3.7g | |
| lipids | 5.6g | |
| Carbohydrates | 9.5g | |
| Salt equivalent | 2.5g | |
